[Ger-Poland-Volhynia] German Volhynian food

[Lloyd Friedrick]

So, this must be the basis of Tim Horton's recipes ?

We win again.............

lloyd friedrick
  ----- Original Message -----
  From: Robert Radke
  To: ger-poland-volhynia at eclipse.sggee.org
  Sent: Monday, December 01, 2003 9:25 AM
  Subject: Re: [Ger-Poland-Volhynia] German Volhynian food


  >  What is missing on this menu is a sweet pastry -
  > Poonchkie (or Punschken as the Germans seemed to call them).
  >

  Agreed, Karl.  For the list members who have never met one, a pa~czek
(plural
  pa~czki) is a Polish jelly doughnut similar to what in some parts of Germany
  (but not Berlin!) is called a "Berliner".  Where I grew up on the Canadian
  prairies, the Prussian/Berlin association was maintained in the name that we
  used:  "bismarcks".

  --Bob Radke

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